Chambira planting “minga” (cooperative work party) with Bora native artisans
August 27, 2013
by Campbell Plowden
The chambira palm tree is the most important plant to most artisans of northern Peru. They cut one young stem from the spiny palm tree and extract the fibers from its leaves to weave into a variety of handicrafts that they sell to help meet the needs of their family. While these palms regenerate well in fallow fields and forests, the intense demand for these materials has left many artisans with a dwindling supply.
CACE is surveying many artisan fields to estimate the abundance of chambira, but many artisans already recognize the need to plant more of these palms to guarantee a future supply.
Bora artisans on way to chambira planting. Photo by Campbell Plowden/Center for Amazon Community Ecology
On the morning of June 19, about 15 women artisans from the Bora village of Brillo Nuevo showed up in front of our local coordinator’s house in Brillo Nuevo with two chamibra palm seedlings and a few of their babies. CACE took them in two boats upriver for a “minga” – a cooperative work party to a plant the seedlings in the field of their fellow artisan Lidaberna Panduro.
Bora artisan planting chambira. Photo by Campbell Plowden/Center for Amazon Community Ecology
The women divided into two groups, and a succession of women and two men helpers dug holes in parallel lines, put one chambira seedling in each hole, tamped it down with soil, and watered it from a two liter soda bottle. Three Bora women were armed with digital cameras on loan from CACE to help record the joint venture.
Below are more photo highlights of the day.
Ania Ruiz and Ines Chichaco on boat to chambira planting. Photo by Campbell Plowden/Center for Amazon Community Ecology
Dalila Arirama and baby on boat. Photo by Campbell Plowden/Center for Amazon Community Ecology
Maria Roque and daughter with chambira seedling. Photo by Campbell Plowden/Center for Amazon Community Ecology
Raquel Lopez with chambira seedlings. Photo by Campbell Plowden/Center for Amazon Community Ecology
Bora women at chamibra planting. Photo by Campbell Plowden/Center for Amazon Community Ecology
Lucila Flores and Ines Chichaco at chambira planting. Photo by Campbell Plowden/Center for Amazon Community Ecology
Alejandrina Lopez planting chambira. Photo by Campbell Plowden/Center for Amazon Community Ecology
Kori Vasquez planting chambira. Photo by Campbell Plowden/Center for Amazon Community Ecology
Maria Roque planting chambira. Photo by Gisela Ruiz/Center for Amazon Community Ecology
Lucila Flores with chamibira seedling. Photo by Campbell Plowden/Center for Amazon Community Ecology
Raquel Lopez planting chambira seedling. Photo by Campbell Plowden/Center for Amazon Community Ecology
Hermelinda Lopez watering chambira seedling. Photo by Campbell Plowden/Center for Amazon Community Ecology
Sawing chambira stem. Photo by Campbell Plowden/Center for Amazon Community Ecology
Cyriocosmus spp. tarantula at chambira planting. ID by Mark Pennell – British Tarantula Society. Photo by Campbell Plowden/Center for Amazon Community Ecology
Lidaberna Panduro carrying chambira leaves. Photo by Campbell Plowden/Center for Amazon Community Ecology
Lidaberna Panduro carrying chambira away from field. Photo by Campbell Plowden/Center for Amazon Community Ecology
We saw a wide variety of tiny tetras, angel fish, arawanas, pirañas, electric eels, spotted stingrays, striped catfish, beautiful discus and other popular ornamental species. They also had sabalo whose export for the aquarium trade is banned since it is a vital source of protein and income for fishing families in the region.
The Marca Loreto gives Garza Viva the right to use the brand for two years. Its benefits include officially recognizing the quality of our products and certifies they were genuinely made in Loreto. This seal can increase their appeal and prestige at local, national, and international levels and create opportunities to participate in national and international events and fairs to increase visibility and sales.
"I had heard about marketing before, but didn't I didn't quite understand what it meant. Now I know how it can help us share the story behind our crafts and reach more people." - Angelica - artisan from Ancon Colonia